Asparagus and corn

Image by Rob Palmer

Ingredients (4)

• 3 bunches asparagus
• 3 x 115g pkts baby corn
• 1 tbsp olive oil
• Salt and pepper, to season

Nutrition info

Method

• Step 1 Preheat a barbecue grill or chargrill on high. Place asparagus, and corn in a large bowl.
• Step 2 Drizzle over olive oil and season with salt and pepper. Toss to coat.
• Step 3 Cook on grill, turning occasionally, for 3-4 minutes or until tender crisp.