How to make air fryer French fries - Western food

1
Peel and wash potatoes.
2
Cut the washed potatoes into strips with a width and thickness of about 1 cm. Do not make them too thin, otherwise they will taste bad.
3
Soak the cut potato strips in cold water for about 10 minutes to soak out the starch on the surface, and then wash them twice.
4
Remove the water and drain it, or use kitchen paper to absorb the water. Cover the air fryer with tinfoil. You can also use a baking pan instead of tinfoil, but it is easier to clean with tinfoil. Lay out the tin foil and add the fries.
5
Put it into the air frying oven, turn on the power, select the air frying function, and fry at 190 degrees for 20 minutes.
6
Take it out after about seven or eight minutes, and brush a thin layer of oil on the surface of the fries. I used walnut oil, but any oil will do. Put it into the frying oven again for the remaining time, and watch carefully until it is completely colored.
7
Install the disk. Simple,It's fuel-efficient, healthy, and tastes good. It's perfect when dipped in tomato sauce.