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1
Prepare the ingredients: as shown in the picture. -
2
After the water in the electric cooker boils, add a few drops of oil, a little salt, and cook the pasta until thoroughly cooked for about 10 minutes. -
3
Cut the beef into strips, add marinade, mix well and crisp up for 15 minutes. -
4
Cut the carrots and onions into shreds, cut a few slices of garlic and marinate with the beef. -
5
Put oil in a hot pan, add carrots and onions and sauté for a while. -
6
As shown in the picture, the onion becomes transparent. -
7
Add beef fillet and fry until it changes color. -
8
As shown in the picture, the beef tenderloin is already eight ripe. -
9
In addition, the spaghetti has been cooked, take it out and drain it of water. -
10
Place in wok. -
11
Put in a little light soy sauce. -
12
Stir-fry over high heat for 1-2 minutes. -
13
Turn off the heat and serve on a plate. -
14
Grind a little black pepper on the surface and finish. -
15
Picture of finished product. -
16
Picture of finished product.
Tips
After the spaghetti is cooked, simmer for a few minutes before taking it out. This way the spaghetti will be soft and delicious without having a hard core.