Home > Western food > Text

How to make a quick cloud breakfast

  • Kuaishoukuai Steps to make foot cloud breakfast: 1

    1

    Prepare materials in advance for later use.

  • Kuaishoukuai Steps to make foot cloud breakfast: 2

    2

    Separate the egg white and egg yolk, and add the fine sugar to the egg white.

  • Kuaishoukuai Steps to make foot cloud breakfast: 3

    3

    Use an electric mixer to beat until dry peaks form.

  • Kuaishoukuai Steps to make foot cloud breakfast: 4

    4

    Take a piece of toast and put the whipped meringue on it.

  • Kuaishoukuai Steps to make foot cloud breakfast: 5

    5

    Use a spoon to make a groove in the middle and put the egg yolk on it.

  • Kuaishoukuai Steps to make foot cloud breakfast: 6

    6

    Preheat the oven in advance, set the upper and lower heat to 140 degrees, and bake for 14 minutes.

  • Kuaishoukuai Steps to make foot cloud breakfast: 7

    7

    Finished product picture

  • How to make quick-hand and quick-foot cloud breakfast: 8

    8

    Finished product picture

  • Kuaishoukuai Steps to make foot cloud breakfast: 9

    9

    Finished product picture

  • Kuaishoukuai Steps to make foot cloud breakfast: 10

    10

    Finished product picture